(DRAFT) - Taxonomy
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



TAXONOMY

NAME - Manila clam OTHER COMMON NAMES - Japanese cockle, Japanese littleneck, Manila cockle, Manila littleneck, Philippine cockle, steamer and asari ELEMENT CODE - CATEGORY - Aquatic Molluscs PHYLUM AND SUBPHYLUM - Mollusca, CLASS AND SUBCLASS - Bivalvia, ORDER AND SUBORDER - Veneroida, FAMILY AND SUBFAMILY - Veneridae, GENUS AND SUBGENUS - Venerupis, SPECIES AND SSP - japonica, SCIENTIFIC NAME - Venerupis japonica AUTHORITY - TAXONOMY REFERENCES - 01 Taxonomy - 1
                                  (DRAFT) - Status
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



STATUS

Coded Status Commercial Commercial/consumption See Comments REFERENCES FOR STATUS - 01 COMMENTS ON STATUS - Commercial: The Manila clam is the second-most important commercial clam species on the Pacific coast of North America. It is primarily sold as a fresh product. About 500 t have been landed annually in Washington since 1975. Presently, only a limited commercial Manila clam harvest exists in California or Oregon. Nearly all Pacific coast commercial harvest of this species comes from Washington and British Columbia. In Washington, it is harvested year around by diggers using forks, rakes, clam hacks, and hydraulic dredges. This harvest occurs on private and state tide lands, for which diggers pay a royalty or "stumpage fee" according to the weight landed. Harvest of this species is often aligned with oyster growers, who also participate in a Manila clam fishery. Minimum commercial size is 38 mm shell length (SL). Because of the strong market demands and good biological attributes, aquaculture of this species has been initiated. *01* Recreational: This species is highly prized by recreational diggers because of its good taste and ease of capture. It is one of the most important recreationally dug clams on the Pacific coast. Clammers harvest Manila clams year-round during low tide periods by hand or using a fork, pick, rake, shovel,or garden trowel. It is so heavily harvested in some areas of Puget Sound, Washington, that it has been almost eliminated. Sport harvesting of this species does occur in San Francisco Bay, California, despite the possibility of harvesting clams contaminated by urban wastes and the lack of offficial authorization.*01* Indicator of Environmental Stress: The Manila clam is highly tolerant of pollution and it may accumulate large amounts of pollutants that are harmful to humans. Hence, many waters are closed to the harvest of this species due to urban waste water and industrial contamination (primarily coliform bacteria). Only recently have limited areas in San Francisco Bay been open for Manila clam harvest.*01* Status - 1
                               (DRAFT) - Distribution
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



DISTRIBUTION

Distribution - 1
     

HABITAT ASSOCIATIONS

LAND USE - Bays and Estuaries REFERENCES FOR LAND USE - 01 NATIONAL WETLAND INVENTORY CODES NWI NWICLS NWIMOD NWISPEC Estuarine, intertidal N 4 Estuarine, intertidal N 4 REFERENCES FOR NWI - 01 COMMENTS ON HABITAT ASSOCIATIONS - Habitat Type: The species is found from the intertidal zone to depths of about 10 m, but is primarily found at 0.9-2.4 m above mean lower low water (MLLW). It is not found subtidally in British Columbia.*01* Substrate: An ideal substrate appears to consist of gravel (much of which is <25 mm in diameter), sand, some mud (4-5%), and shell. Beaches having this type of substrate are often relatively stable, and occur in many protected areas of Pacific Northwest inlets and bays. However, Manila clams can inhabit a wide range of substrates. Dense concentrations of Manila clams have been found in substrates ranging from primarily sand to mud. Additions of pea gravel and small rock on Manila clam beds can enhance settlement. Physical/Chemical Characteristics: The Manila clam is found in mesohaline-euhaline waters. Optimum salanities for larval development are 20-30 ppt. Optimum temperatures for larval development are 23-25 degrees C, but they can withstand temperatures of 0-36 degrees C. Optimum conditions for adult and juvenile growth are 28 ppt salinity (range of 24-31 ppt), 16 degrees C (range of 13-21 degrees C), and a food suspension density of 55 mg/l (ranges of 10-135 mg/l). Prolonged salinities below 10 ppt are lethal. Optimum tidal level appears to be 1.5-2.5 m above MLLW. Small clams do not appear to grow during the winter when temperatures are < 10 degrees C. The Manila clam requires temperatures > 14-15 degrees C for maturation, spawning, and larval development. Juvenile and adult clams require maximum summer temperatures greater than about 12 degrees C to survive. Steeply-sloped beaches are not good Manila clam habitat and water currents play a major role in regulating clam productivity. Currents remove waste, supply food and oxygen, distribute spat, and may redistribute young clams.*01* Migrations and Movements: Larvae are carried by currents into appropriate areas for settlement. Convergences and eddies often concentrate larvae. Larvae attach a byssus thread to a pebble or shell during settlement.*01* ANIMAL/PLANT SPECIES ASSOCIATIONS - The Manila clam often occurs with Pacific littleneck clam (Protothaca staminea), butter clam (Saxidomus giganteus), softshell (Mya arenaria), Macoma spp. clams, and other estuarine infauna. Pinnotherid crabs are common commensals within the mantle cavity of Manila clams.*01* Predation: Important predators include: the moonsnails (Polinices spp.), rock crabs (Cancer spp.), shore crabs, rock sole (Lepidopsetta binineata), English sols (Pleuronectes vetulus), starry flounder (Platichthys stellatus), pile perch (Rhacochilus vacca), shiner perch (Cymatogaster Habitat Associations - 1 aggregata), starfish (Pisaster spp.), ducks and scoters. Nematodes and other meiofaunal predators may prey heavily on newly-setting spat.*01* Habitat Associations - 2
                                (DRAFT) - Food Habits
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



FOOD HABITS

TROPHIC LEVEL - FILTERER REFERENCES FOR TROPHIC LEVEL - 01 LIFESTAGE FOOD FOOD PART General Phytoplankton Not Specified General Detritus Not Specified REFERENCES FOR GENERAL FOOD - 01 COMMENTS ON FOOD - The Manila clam is a nonselective suspension feeder. Food particles are inhaled with water through the inhalant siphon, trapped by the gill, sorted by the palps, and passed to the mouth.*01* Food consists of suspended detritus and phytoplankton. *01* Food Habits - 1
                         (DRAFT) - Environment Associations
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



ENVIRONMENTAL ASSOCIATIONS

G = General A = Adult LIM = Limiting RA = Resting Adult J = Juvenile FA = Feeding Adult RJ = Resting Juvenile BA = Breeding Adult FJ = Feeding Juvenile P = Pupae L = Larvae E = Egg RL = Resting Larvae FL = Feeding Larvae
LIFESTAGE ENVIRONMENTAL ASSOCIATIONS A Water Temperature: Between 15-21 degrees C A Water Temperature: Specified in Comments A A A A Substrate: Mud or silt A Substrate: Sand A Substrate: Specified in Comments A Relation to Substrate: Occurs in substrate [penetrating] A Relation to Substrate: Specified in Comments A Bottom Type [Aquatic]: Gravel A Bottom Type [Aquatic]: Sand A Bottom Type [Aquatic]: Mud or silt A Bottom Type [Aquatic]: Specified in Comments A Water Depth Preference: Less than 1 ft. A Water Depth Preference: 1-5 ft. A Water Depth Preference: 5-10 ft. A Water Depth Preference: 10-25 ft. A Water Depth Preference: 25-50 ft. A Tidal inundation frequency/ duration: specified in comments A Estuarine habitat zone: bay A Estuarine habitat zone: sound A Estuarine habitat zone: offshore A Estuarine habitat zone: specified in comments A Currents: tidal A Currents: specified in comments J J Water Temperature: Between 21-27 degrees C J REFERENCES FOR ENVIRONMENTAL ASSOC_ - 01 REFERENCES FOR LIMITING ENVIRONMENTAL ASSOC_ - 01 COMMENTS ON ENVIRONMENTAL ASSOCIATIONS - Substrate: An ideal substrate appears to consist of gravel (much of which is <25 mm in diameter), sand, some mud (4-5%), and shell. Beaches having this type of substrate are often relatively stable, and occur in many protected areas of Pacific Northwest inlets and bays. However, Manila clams Environment Associations - 1 (DRAFT) - Environment Associations Species Manila clam Species Id M060015 Date 26 AUG 96 can inhabit a wide range of substrates. Dense concentrations of Manila clams have been found in substrates ranging from primarily sand to mud. Additions of pea gravel and small rock on Manila clam beds can enhance settlement. Physical/Chemical Characteristics: The Manila clam is found in mesohaline-euhaline waters. Optimum salanities for larval development are 20-30 ppt. Optimum temperatures for larval development are 23-25 degrees C, but they can withstand temperatures of 0-36 degrees C. Optimum conditions for adult and juvenile growth are 28 ppt salinity (range of 24-31 ppt), 16 degrees C (range of 13-21 degrees C), and a food suspension density of 55 mg/l (ranges of 10-135 mg/l). Prolonged salinities below 10 ppt are lethal. Optimum tidal level appears to be 1.5-2.5 m above MLLW. Small clams do not appear to grow during the winter when temperatures are < 10 degrees C. The Manila clam requires temperatures > 14-15 degrees C for maturation, spawning, and larval development. Juvenile and adult clams require maximum summer temperatures greater than about 12 degrees C to survive. Steeply-sloped beaches are not good Manila clam habitat and water currents play a major role in regulating clam productivity. Currents remove waste, supply food and oxygen, distribute spat, and may redistribute young clams.*01* Migrations and Movements: Larvae are carried by currents into appropriate areas for settlement. Convergences and eddies often concentrate larvae. Larvae attach a byssus thread to a pebble or shell during settlement.*01* COMMENTS ON LIMITING ENVIRONMENTAL ASSOC_ - The Manila clam requires temperatures > 14-15 degrees C for maturation, spawning, and larval development. Juvenile and adult clams require maximum summer temperatures greater than about 12 degrees C to survive. Environment Associations - 2
                               (DRAFT) - Life History
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



LIFE HISTORY

Reproduction: The Manila clam is gonochoristic, oviparous, and iteroparous, It is a broadcast spawner, expelling gametes from the exhalant siphon; eggs are fertilized externally.*01* Mating/Spawning: In Japan, spawning occurs both in the spring and autumn. In Kasaoka, Japan, the Manila clam spawns from early May to July and then again between early November and late December. Other Japanese studies reveal spawing times from early March to mid-May and from late October to early november. In Washington's waters, the Manila clam spawns once per year, usually between May and September (typically peaking during June and July). Spawning apparently does not take place at water temperatures below 15 degrees C.*01* Fecundity: unknown.*01* Growth and Development: Eggs are spherical and 0.06 mm in diameter. Embryonic development is indirect and external.*01* Age and Size of larvae: Larvae range from 0.06 mm to 0.19-0.24 mm in length. A ciliated, motile, trochophore larvae froms within 24-48 hours after fertilization at 13-16 degrees C. The veliger needs about 3-4 weeks before metamorphosing to spat (setting juveniles). The duration of larval stages is dependent on temperature and food availability.*01* Juvenile Size Range: At settlement, clams range from 0.190-0.235 mm SL, and reach 15 mm SL (range 12-20) before becoming sexually mature.*01* Age and Size of Adults: Some Manila clams may mature at 15 mm SL. Growth rates vary considerably among geographic locations. One-year old clams are reported to be 8 mm in SL in Hokkaido, 18 mm SL in the Inland Sea, 27 mm SL in Southern Japan, 24 mm SL in Hood Canal, Washington, and 10-15 mm SL in the Strait of Georgia, British Columbia. Growth is also dependent upon the tidal level clams inhabit, with growth often lower at higher tidal levels. Clams take 16-22 months to reach market size in Washington, and about 24 months in California. However, they mail need 3-4 years before reaching legal size in British Columbia. Manila clams also grow more slowly in overcrowded conditions. The maximum age is probably 7-10 years.*01* Life History - 1
                           (DRAFT) - Management Practices
                                 Species Manila clam
                                 Species Id M060015
                                   Date 26 AUG 96



MANAGEMENT PRACTICES

RESULT MANAGEMENT PRACTICE Beneficial Regulating harvest of species being described Beneficial Public education - publicity Beneficial Installing protective nets Beneficial Maintaining undisturbed/undeveloped areas Beneficial Mariculture activities Beneficial Adverse Dredging Adverse Underwater explosions Adverse Underwater mining Adverse Controlling pollution [thermal, chemical, physical] REFERENCES FOR BENEFICIAL MANAGEMENT PRACTICES - 01 REFERENCES FOR ADVERSE MANAGEMENT PRACTICES - 01 COMMENTS ON MANAGEMENT PRACTICES - Indicator of Environmental Stress: The Manila clam is highly tolerant of pollution and it may accumulate large amounts of pollutants that are harmful to humans. Hence, many waters are closed to the harvest of this species due to urban waste water and industrial contamination (primarily coliform bacteria). Only recently have limited areas in San Francisco Bay been open for Manila clam harvest.*01* Commercial: The Manila clam is the second-most important commercial clam species on the Pacific coast of North America. It is primarily sold as a fresh product. About 500 t have been landed annually in Washington since 1975. Presently, only a limited commercial Manila clam harvest exists in California or Oregon. Nearly all Pacific coast commercial harvest of this species comes from Washington and British Columbia. In Washington, it is harvested year around by diggers using forks, rakes, clam hacks, and hydraulic dredges. This harvest occurs on private and state tide lands, for which diggers pay a royalty or "stumpage fee" according to the weight landed. Harvest of this species is often aligned with oyster growers, who also participate in a Manila clam fishery. Minimum commercial size is 38 mm shell length (SL). Because of the strong market demands and good biological attributes, aquaculture of this species has been initiated. *01* Recreational: This species is highly prized by recreational diggers because of its good taste and ease of capture. It is one of the most important recreationally dug clams on the Pacific coast. Clammers harvest Manila clams year-round during low tide periods by hand or using a fork, pick, rake, shovel,or garden trowel. It is so heavily harvested in some areas of Puget Sound, Washington, that it has been almost eliminated. Sport harvesting of this species does occur in San Francisco Bay, California, despite the possibility of harvesting clams contaminated by urban wastes and the lack of offficial authorization.*01* Steeply sloped beaches are not good Manila clam habitat. *01* Management Practices - 1 (DRAFT) - Management Practices Species Manila clam Species Id M060015 Date 26 AUG 96 Additions of pea gravel and small rock on Manila clam beds can enhance settlement.*01* Plastic netting on beaches improves settlement and growth.*01* Waves and water currents play a major role in regulating clam productivity. Currents remove waste, supply food and oxygen, distribute spat, and may redistribute young clams.*01* Factors Influencing Populations: Spat settlement areas are dependent on currents and substrates. Wave damage, extreme temperatures, and siltation can adversely affect populations sizes. Extreme substrate temperatures during winter and summer are potentially lethal. High densities of adult clams may decrease the ability of spat to settle. Most mortaility appears to occur within the first 2 months after settlement. Losses of newly settled spat are probably a result of predation, starvation, and climatic conditions. Because fo good market conditions, numerous aquaculture ventures are being established or considered. This species' northern distribution is probably limited by cold water temperatures. Its southern distribution may be limited by the high salinities and substrate structure of southern California bays and estuaries.*01* Management Practices - 2
                                   (DRAFT) - References
                                   Species Manila clam
                                    Species Id M060015
                                      Date 26 AUG 96



     

References

01 Emmett, R. L., S. L. Stone, S. A. Hinton, and M. E. Monaco. 1991 Distribution and abundance of fishes and invertebrates in west coast estuaries, Volume II: species life history summaries. ELMR Rep. No. 8. NOAA/NOS Strategic Environmental Asessments Division, Rockville, MD, 329p. References - 1